Red Dragon
Fresh Victor Grapefruit & Sea Salt Premium Mixer
2 oz. Griffo Vodka
8 drops FloraLuna Citrus Basil Bitters
Hibiscus Flowers in Syrup
Grab a rocks glass and rim half the glass with salt, then add a large clear ice cube. To a cocktail shaker, add mixer, vodka, bitters and a little ice. Shake and strain into prepared glass. Use a slotted spoon to retrieve a hibiscus flower and place on top of the cube in your glass, and watch the syrup drip down the glass. Cheers and enjoy!
Wine of the Week
2021 Flambeaux Zinfandel, Dry Creek Valley – $60
Juicy blackberries and boysenberries rolled in spice with little hints of mocha. Perfect for Halloween or chilly nights.
